This second street food course will be an action packed day, inspired by the street food culture in Asia. You will learn how to create authentic Malaysian and Thai dishes using fresh and fragrant ingredients. This cookery course is in the beautiful setting of Lainston House, an Exclusive hotel in Hampshire. To book a place, contact the hotel by following the Visit Website link.
The ‘Vegan Kitchen’ will take over the Dining Dome Live Cookery Theatre throughout the day. From 12pm – 4pm some of the leading lights from Manchester’s huge vegan scene will be taking to the stage to showcase some of the most innovative and exciting plant based dishes, products and cookery techniques around. Local vegan luminaries taking part include author of award-winning, best-selling cookery book “Vegan Street Food” Jackie Kearney. Masterchef & British Street Food Award Finalist Jackie will be cooking up her favourite dishes from her new book “Vegan Christmas Feasts” due to be published in September.